Our story
It began in 2010 with a simple idea: give the snack market something truly unique - an artisan, homemade meringue made with real care.
The beginning
Back in 2010, Daniel Ginsberg, one of our founders, came up with an idea for the snack market: a truly unique product, a homemade, artisan meringue manufactured in an industrial facility.
It is a simple idea with a lot of care behind it: the charm of a homemade meringue, with the consistency that comes from a carefully controlled process. That idea is still at the heart of everything we do.
Today
Today, Krunchy Melts offers a great variety of flavors across two lines: our traditional meringues and our sugar free meringues.
Every one is carefully crafted one by one with the finest ingredients. Light, crisp and made to melt in your mouth, they are the perfect everyday snack and a must-have for every household.
Our quality
Our great quality is no secret. It is simply the result of a very controlled manufacturing process and the best ingredients available.
Made without dairy.
Made without gluten.
A lighter choice when it comes to carbs.
Light on fat, big on flavor.
Certified kosher pareve by the Orthodox Union.
